Snickers Caramel Apple Salad Recipe posted by Something Swanky Pin Share Tweet Email Jump to Recipe SomethingSwanky is reader-supported. When you buy through links on our site, we may earn an affiliate commission at no extra cost to you. Snickers Caramel Apple Salad This Snickers Caramel Apple Salad is a hit at any gathering, no matter the time of year. But I especially love it in the Fall, because the apples are especially crisp and juicy! If you ever need a delicious side dish (that doubles as dessert) in a pinch, this is the perfect recipe. Related Recipes: Caramel Delight (Samoas) Apple Salad Snickers Trifle Peanut Butter Oreo Apple Salad Ingredients 6 regular sized Snickers candy bars (or 2 cups of the minis) 4-5 large crunchy apples (I like Granny Smith or Pink Crisps) 3.5 ounce package vanilla instant pudding mix 1/2 cup skim milk 16 ounces Cool Whip 1/2 cup caramel sundae sauce for topping Note: my very ALL TIME favorite caramel sauce is Mrs. Richardson’s sea salt caramel dessert sauce. There is nothing that compares! Any caramel sauce will work in the recipe, but this one is seriously top notch. I can usually find it at most major grocery stores (most recently, Target). Directions Chop the apples and the snickers candies into bite-sized pieces. Set aside. Whisk together the pudding mix and milk. Fold in the Cool Whip until completely incorporated. Mix the apples and snickers into the pudding mixture. Transfer to serving dish and drizzle the caramel sauce over top. Chill for an hour before serving. Continue to Content Snickers Caramel Apple Salad Yield: 8-10 Prep Time: 10 minutes Additional Time: 30 minutes Total Time: 40 minutes This Snickers Caramel Apple Salad is a hit at any gathering, no matter the time of year. But I especially love it in the Fall, because the apples are especially crisp and juicy! If you ever need a delicious side dish (that doubles as dessert) in a pinch, this is the perfect recipe. Print Ingredients 6 regular sized Snickers candy bars (or 2 cups of the minis) 4 large crunchy apples (I like Granny Smith or Pink Crisps) 1- 3.5 ounce package vanilla instant pudding mix 1/2 cup skim milk 16 ounces Cool Whip 1/2 cup caramel sundae sauce for topping Instructions Chop the apples and the snickers candies into bite-sized pieces. Set aside.Whisk together the pudding mix and milk. Fold in the Cool Whip until completely incorporated.Mix the apples and snickers into the pudding mixture. Transfer to serving dish and drizzle the caramel sauce over top. Chill for at least 30 minutes before serving. Notes My ALL TIME very favorite caramel sauce is Mrs. Richardson's sea salt caramel dessert sauce. There is nothing that compares! Any caramel sauce will work in the recipe, but this one is seriously top notch. I can usually find it at most major grocery stores (most recently, Target). Recommended Products SAVORLIVING Apple Slicer DOWAN Large Serving Bowls, Mrs Richardson's Caramel Nutrition Information: Yield: 8 Serving Size: 1 Amount Per Serving: Calories: 544Total Fat: 26gSaturated Fat: 17gTrans Fat: 0gUnsaturated Fat: 7gCholesterol: 10mgSodium: 265mgCarbohydrates: 66gFiber: 4gSugar: 49gProtein: 6g Pin this recipe to your NO BAKE RECIPES board. Pin any of the images in this post to save this recipe for later!
