Snickers Cupcakes Recipe posted by Something Swanky Pin Share Tweet Email SomethingSwanky is reader-supported. When you buy through links on our site, we may earn an affiliate commission at no extra cost to you. Cupcakes are one of life’s little pleasures. But sometimes, a plain old cupcake just doesn’t quite cut it. That’s where today’s recipe comes in – Snickers Cupcakes! These sweet treats are a delicious combination of chocolate and peanut butter, with a surprise Snickers hidden inside. They’re sure to satisfy any sweet tooth! So grab your ingredients and get baking! Fudgy chocolate Snickers Cupcakes piled high with peanut butter frosting and topped with caramel sauce, chopped nuts, and a candy bar. This post has been sponsored by Dixie Crystals. All thoughts and opinions are my own. Main Ingredients Needed for Snickers Cupcakes flourcocoa powdersugarbrown sugaroileggsbuttermilkpeanut butterpowdered sugarcaramel sauce, crushed nuts, Snickers Recipe Tips & Notes Be sure to work with room temperature ingredients to get incredibly moist and fluffy cupcakes.Use the spoon and sweep method for measuring flour. This will also help keep the cupcakes moist.To really put these cupcakes over the top, use my homemade caramel recipe for the drizzle on top! Snickers Cupcake FAQ: How to Store the Snicker Cupcakes: These cupcakes can be kept at room temperature for about a day and a half before the candy bars get soft. If you don’t plan on eating them all in one sitting, I recommend keeping them chilled in an airtight container. What if I can’t find Snickers Bites? The good news is that these cupcakes can be made with just about any candy bar you like! What frosting is best for the Snickers Cupcakes? A lot of readers have been asking which type of frosting goes best with the Snickers Cupcakes – I used vanilla buttercream, but cream cheese is also delicious! How to Decorate Snickers Cupcakes: 1) Fill a piping bag with vanilla frosting and use to top cupcakes.2) Melt chocolate ganache in the microwave for 30 seconds, until smooth when stirred. Use either a spoon or pastry brush to coat tops of cupcakes with chocolate.3) Place snickers bite on top of each cupcake, securing with either another smear of melted chocolate or leftover vanilla frosting.4) Dust cupcakes with graham crumbs using a fine mesh sieve. (Don’t worry about coating the entire surface – you want to mostly see the tops of the snickers bites). Enjoy!! Ready to make this recipe? CLICK OVER TO DIXIE CRYSTALS TO GET THIS RECIPE Love Snickers? Me too! Check out more of my favorite Snickers recipes! Snickers Halloween Trifle Peanut Butter Snickers Cookies Snickers Brownies These cupcakes are so decadent and rich, you’ll want to share them with your sweetest of friends. Who do you think deserves the best dessert on earth? We bet it’s YOU! Make these Fudgy Chocolate Snickers Cupcakes for yourself or a friend today–and enjoy every single bite. Ashton is passionate about the blogging community and helping new bloggers turn their blogs into careers. She co-founded an online blog conference for new bloggers called Online BlogCon. She also spoke at the Build Your Own Blog Conference in SLC in 2013 on DIY blog design. Something Swanky and/or Ashton have been featured by LDS Living, Better Homes and Gardens, Cosmopolitan Magazine, Country Living Magazine, and multiple times on Spoonful, BuzzFeed, and The Huffington Post. Ashton has worked on creative campaigns with big brands for more than 3 years, most notably: Hidden Valley Ranch, Land O’ Lakes, Betty Crocker, Safeway, and eBay. Something Swanky and/or Ashton have been featured by LDS Living, Better Homes and Gardens, Cosmopolitan Magazine, Country Living Magazine, and multiple times on Spoonful, BuzzFeed, and The Huffington Post.
