Dessert Crescent Rolls Recipe posted by Something Swanky Pin Share Tweet Email SomethingSwanky is reader-supported. When you buy through links on our site, we may earn an affiliate commission at no extra cost to you. This is another re-do recipe for me. I figured while I’m on a “roll,” why stop? 😉 I looooooooove this dessert. It’s so easy, and it tastes so incredible. It’s like a Hot n’ Now Krispy Kreme donut filled with all of your favorite things– like Nutella, Heath Bits, Marshmallow Fluff, Chips Ahoy Cookies, and Snickers! Oh, soooooooooo good. I was more than happy to make these again 🙂 You can fill these with whatever you’d like, of course. Here’s what I went with: (Left to right) Nutella and Heath Bits, Marshmallow Cream and Chips Ahoy Cookies, Snickers. Glaze the tops and eat them warm, and you won’t be able to stop! Dessert Crescent Rolls 6026041 Ingredients: 1 package of refrigerated crescent rolls Fillings of your choice (candy bars work well, any type of spread like Nutella, jam, or peanut butter, any kind of chocolate, etc.) 3 tbsp. Powdered Sugar 1 Tbsp. Milk Instructions: Unroll the crescent roll dough. Spread the dough with your chosen fillings. Roll the crescent dough just like you normally would. Place the rolls on a parchment lined baking sheet. Bake at 375 for 11 minutes. Whisk together the milk and powdered sugar. Brush over the rolls fresh from the oven. Powered by Recipage You can save this recipe to your own Recipe Box via ZipList. And they’ll take the ingredients from the recipe and generate a shopping list just for you accessible on your computer or mobile device! I use mine all the time. If you aren’t already using this really awesome recipe tool, take a minute to sign up at ZipList.com (it’s free)! Please visit my Party Page for a more complete index of Link Parties.
My mouth is watering! SERIOUSLY THAT LOOKS SO GOOD! Pinning and saving that for one of my “I wanna bake but I don’t want to sit in the kitchen for an hour and a half” days. 🙂 Reply
Ashton! I am loving the simplicity of this recipe idea. So easy and yet so delicious and adaptable to your favorite fillings! I would choose egg-free cookie dough or raspberry jam. Yum! I am saving this recipe for the next time I have crescent rolls! Reply
We made these with chocolate chips and marshmallows and we loved them!!! Anything with cresent rolls and I’m all for it =o) Reply
Super delicious! I’ve made these with just a Hershey’s bar inside but the marshmallow added would be excellent! Reply
I just love how easy crescent rolls are to create with! And you are a genius to stuff them with so many yummy flavors:-) Reply
Sounds so good. Kind of reminds me of deep friend Snicker’s at the fair. Goodness wrapped inside of goodness. Makes your heart stop just thinking about it. lol. Reply
Yummy this looks so good. I need to try it soon. Love your blog Check out my food blog if you haven’t already 🙂 http://www.thedailysmash101.blogspot.com Reply
Oh my goodness…looks and sounds so yummy (and easy)! Stopping by from Tip Junkie! PS – I’m hosting a giveaway…i would love to have you stop by to enter!!http://makingitfeellikehome.blogspot.com/2012/06/giveaway.html Reply
Instant Dessert. Yeah…I just made a cinnamon roll version of these last weekend (that I found on pinterest) and added granny smith apples (sliced very thin to them)….addicting! Love the nutella version, will have to try this next.Thanks for sharing!!! -Sarah @ MIss CandiQuik Reply
