Pumpkin Chocolate Chip Cookie Pie Recipe posted by Something Swanky Pin Share Tweet Email Jump to Recipe SomethingSwanky is reader-supported. When you buy through links on our site, we may earn an affiliate commission at no extra cost to you. Pumpkin Cookie Pie Recipe Inspired by the famous Baltimore Bomb Pie found at Dangerously Delicious Pies; this pumpkin cookie pie recipe is made with soft, cake-like chocolate chip cookies that absorb the chess pie filling and create a delicious Fall pie. This pumpkin cookie pie recipe has been sponsored by Dixie Crystals. All opinions are mine. Ingredients for Pumpkin Cookie Pie ▢ unbaked pie crust ▢ butter, softened ▢ Dixie Crystals Extra Fine Granulated Sugar (can substitute brown sugar) ▢ eggs ▢ cornmeal or almond flour ▢ white vinegar ▢ vanilla ▢ milk chocolate chips ▢ bakery-style chocolate chip cookies Pumpkin Cookie Recipe To save a little time, I like using the pumpkin cookies from the grocery store bakery for this pumpkin cooki pie. But if those aren’t easily accessible, no problem! Just use my favorite recipe for homemade pumpkin chocolate chip cookies. Ingredients 1-3/4 cup (15 oz. can) pumpkin puree (NOT pumpkin pie filling) 1 1/2 cup granulated sugar 1/2 cup vegetable oil 2 tsp. vanilla extract 2 1/2 cup cake flour 2 1/2 tsp. pumpkin spice 1 1/2 tsp. baking powder 1 1/2 tsp. baking soda 1/2 tsp. salt 1/2 tsp. cinnamon 1 1/4 cup milk chocolate chips DirectionsPreheat the oven to 375ºF.Whisk together the pumpkin puree, sugar, oil, and vanilla.Add the flour, pumpkin pie spice, baking powder, baking soda, salt, and cinnamon. Gently fold the dry ingredients in with a rubber spatula.Fold in the chocolate chips.Scoop out 1/4 cup cookie dough for each cookie, about 6 cookies per baking sheet (baking sheets should be lined with parchment paper or a silicone baking mat).Bake for 15 minutes and let cool completely on baking sheet. Do not store until completely cooled.Store for up to two days at room temperature in a sealed container. Better Than Pumpkin Pie I’m not a huge fan of pumpkin pie, primarily because of the texture. But I still really like the idea of having a pumpkin-y pie in the Fall, especially with Thanksgiving rolls around. This recipe is an AWESOME and easy pumpkin pie alternative. The best comparison in texture I can make would be that of a pecan pie. If you were to soak pumpkin chocolate chip cookies in a pecan pie filling, that would be this pie. You could serve it warm, but I like it best at room temperature. You can taste all the flavors better that way. And whether it’s warm or room temperature– I definitely recommend serving it with a big scoop of vanilla ice cream on top! Pie Crust I’m all about using a store-bought pie crust to save time (no shame in that game)! But if you prefer something homemade, I got you. Here is my favorite recipe for a totally-from-scratch, buttery, flaky pie crust. Continue to Content Pumpkin Chocolate Chip Cookie Chess Pie Recipe Yield: 8 Prep Time: 30 minutes Cook Time: 35 minutes Total Time: 1 hour 5 minutes Inspired by the famous Baltimore Bomb Pie found at Dangerously Delicious Pies! This pie is made with soft, cake-like chocolate chip cookies that absorb the chess pie filling and create a delicious Fall pie. It's delicious in its own right, but it's also a fantastic alternative for people who don't like the texture of pumpkin pie (but still want that pumpkin-y flavor)! Print Ingredients unbaked pie crust butter, softened Dixie Crystals Extra Fine Granulated Sugar (can substitute brown sugar) eggs cornmeal or almond flour white vinegar vanilla milk chocolate chips bakery-style chocolate chip cookies Instructions FOR THE FULL RECIPE WITH MEASUREMENTS AND INSTRUCTIONS, CLICK HERE TO GO TO THE DIXIE CRYSTALS WEBSITE. Thanksgiving Dessert Recipe Ideas Looking for more great Thanksgiving dessert recipes? Check these out! Thanksgiving Oreo Cake Recipe Continue Reading Turkey Thanksgiving Cupcakes Recipe Continue Reading Cute Turkey Cookies for Thanksgiving Recipe Continue Reading Pumpkin Cornmeal Pancakes Recipe Continue Reading Triple Decker Brownie Pie Recipe Continue Reading Pumpkin Pie Cinnamon Rolls Recipe Continue Reading Mini Pecan Pies Recipe Continue Reading Pumpkin Cream Pie Recipe Continue Reading Aunt Carol's Crescent Rolls Recipe Continue Reading Pumpkin Cornbread with Maple Cinnamon Butter Recipe Continue Reading Snickerdoodle Pie Recipe Continue Reading Salted Caramel Apple Pie Bars Recipe Continue Reading Salted Caramel Cheesecake Poke Cake Recipe Continue Reading Butterscotch Pecan Pie Recipe Continue Reading Easiest All Butter Pie Crust Recipe Continue Reading No Rolling Press-in-the-Pan Pie Crust Recipe Continue Reading Chocolate Chess Pie Recipe Continue Reading Pecan Pie Cake Recipe Continue Reading
I’m all about unconventional Thanksgiving dishes, and baby, this one looks DELISH!! Pinned! What a yummy yummy set of photos. The chocolate sauce’s luster looks perfectly divine.
Yum! I host Thanksgiving Dinner every year and we I always have a dessert buffet. I’m always looking for something new to share! This is perfect!
This looks like the perfect pie for Thanksgiving! I just had to share this on my Thanksgiving pie ideas blog post. I hope you don’t mind! : ) http://momelite.com/thanksgiving-pie/
This just looks like pie perfection! I suppose you can never go wrong with pumpkin and chocolate though!
